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holding sausage sandwich

Sausage Sandwich from Puglia

Alessia
This sausage sandwich with cheese it's like a hug with a little punch. Sandwiches are comfort food, so eating them always feels like eating something comforting and delicious. This one is also a little hot and spicy.
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Main Course
Cuisine Italian
Servings 1 large sandwich, ideally shared
Calories 800 kcal

Equipment

  • 1 pan to make the filling
  • 1 oven dish for grilling at the end

Ingredients
  

  • 1 Rustic bread roll with a hole or other farm-style homemade bread
  • 2 Italian sausages
  • 2 garlic cloves
  • 1 tbsp Belmorso Extra Virgin Olive Oil
  • 120 gr Belmorso Cime di Rapa turnip tops
  • chilli flakes optional
  • 5 slices Provolone cheese

Instructions
 

  • Take out all the ingredients and lay them on your counter.
    1 Rustic bread roll with a hole, 2 Italian sausages, 2 garlic cloves, 1 tbsp Belmorso Extra Virgin Olive Oil, 120 gr Belmorso Cime di Rapa, chilli flakes, 5 slices Provolone cheese
    ingredients for sausage sandwich
  • Remove the skin from the sausages and break into small pieces, using your hands or a fork.
    Italian sausage
  • Peel and chop the garlic
    making sausage sandwich filling
  • Add the garlic, 1 tablespoon EVOO and the salsiccia meat into a pan and cook until brown.
    cooking Italian sausage
  • Open the Belmorso turnip tops jar, and spoon the amount indicated into a bowl.
    marinated turnip tops
  • Add half of the turnip tops to the pan with the meat and mix. Leave to cook for 3 to 5 more minutes. Then, take the sausage filling off the heat.
    adding turnip tops to sausage
  • Cut open your sandwich bread.
    slicing rustic bread
  • Fill the lower half of the sandwich with the cooked sausage filling.
    making sausage sandwich
  • Add the remaining half of the turnip tops on top of the meat filling.
  • Add a few chilli flakes if you like a little extra heat.
    adding chilli flakes to sausage sandwich filling
  • Finish the sausage sandwich with the slices of provolone cheese, and cover with the other half of the bread.
    sausage sandwich with cheese
  • Grill in the oven for a few minutes so the cheese melts and the bread becomes crunchy.
  • Cut in half and enjoy.
    cutting sausage sandwich in half

Video

Keyword meat sandwich, salsiccia, turnip tops