Chocolate Tarts with Nutella

3 years ago

Chocolate Tarts with Nutella & Bonus Truffles As we are approaching Spring, I wanted to share a no bake sweet…

Grilled Cheese Sandwich with fontina cheese

3 years ago

Grilled Cheese Sandwich with cotto ham & fontina cheese You probably eat toast all the time, so today we wanted…

Norma – A tomato pasta sauce from Sicily

3 years ago

Norma - A tomato pasta sauce from Sicily Pasta with tomato sauce is the most popular Italian dish, and I…

Baked Fish from Puglia Italy – Easy Fish Recipe

4 years ago

Baked Fish from Puglia Italy If you are looking for an easy fish recipe, or maybe an alternative to fish…

Lamb Stew with Red Sauce – Italian Recipe

4 years ago

Lamb Stew with Red Sauce - Italian Recipe This lamb stew with red sauce is a traditional Italian recipe from…

Ravioli with Italian Sausage and Broccoli Rabe

4 years ago

Ravioli with Italian Sausage and Broccoli Rabe Who doesn't like ravioli? This simple recipe is full of flavour, what we…

Valentine’s Day Fig Balsamic Taralli

4 years ago

Valentine's Day Fig Balsamic Taralli This Valentine's day, surprise your loved one with a unique dessert. This special treat is…

No Yeast Pizza Dough – Puglia Italy Flavours

4 years ago

No Yeast Pizza Dough - Puglia Italy Flavours We couldn't end the month without the most typical Italian dish..... pizza.…

Courgette Recipe – An Italian Courgette Casserole

4 years ago

Courgette Recipe - An Italian Courgette Casserole For the third week of Healthy January with Gusto we are making a…

Garlic Pasta – Spaghetti Aglio e Olio with a Twist

4 years ago

Garlic Pasta - Spaghetti Aglio e Olio with a Twist Spaghetti aglio e olio is a traditional Italian garlic pasta…

Tomato and Basil Soup with Olive Oil Crostini

4 years ago

Tomato and Basil Soup with Olive Oil Crostini This tomato and basil soup makes a great Winter dinner and can…

Tri-coloured pasta with cauliflower, sundried tomatoes, and bacon

4 years ago

Tri-coloured pasta with cauliflower, sundried tomatoes, and bacon The sauce to prepare this recipe is as fast as it is…