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Pinsa with Anchovies, Olives & Pecorino Sauce This is our third pinsa recipe. We hope you loved all the inspiration. Feel free to recreate these during the current festive period, and carry your favourite ones into 2026. That way, you’ll have plenty of ideas for pizza and pinsa nights in the new year! We’ll link the other two recipes at
Orecchiette With Pumpkin & Chickpeas (Kids Approved!) You would never guess this recipe was created by a kid, would you? If you want your kids to eat their veggies share this pasta story. Tell them an Italian child named Luca (he is 9) invented this recipe, and his mum helped him make it. He chose the ingredients, and cooked along
Italian Sandwich Cookies (Bake With Kids) Have you ever heard of the Italian cookie called occhi di bue. They are a type of sandwich cookie that you will find throughout Italy, both in cafes and in pastry shops. They are also super easy and fun to make at home, which is exactly what we will show you today. Let’s make
Belmorso is the authentic taste of Italy packed for you to enjoy here in Ireland.
When you grab a Belmorso product, we want you to know what’s behind it….a big family with an even bigger passion for Italian food, an old man picking the freshest vegetables, another man harvesting the highest quality grains, a grandma testing those ingredients in her kitchen, and a lot of love throughout the whole process of producing and packing the products that will arrive to your table.
Why the name Belmorso? It’s very simple… For us Italians, food is life, so we like to make every bite count by being a great one….hence, bel morso
