Fill your pantry with products that are guaranteed to deliver tasty and healthy meals.
Artichokes Risotto With A Good Extra Virgin Olive Oil It’s artichokes season in Italy, specifically the Roman variety we love so much. That makes it perfect to share a new risotto recipe with this delicious vegetable. In case you didn’t know, Roman artichokes are extra tender, high in fiber and iron, and also rich in potassium. So if you’re trying
Pinsa with Anchovies, Olives & Pecorino Sauce This is our third pinsa recipe. We hope you loved all the inspiration. Feel free to recreate these during the current festive period, and carry your favourite ones into 2026. That way, you’ll have plenty of ideas for pizza and pinsa nights in the new year! We’ll link the other two recipes at
Orecchiette With Pumpkin & Chickpeas (Kids Approved!) You would never guess this recipe was created by a kid, would you? If you want your kids to eat their veggies share this pasta story. Tell them an Italian child named Luca (he is 9) invented this recipe, and his mum helped him make it. He chose the ingredients, and cooked along
Belmorso is the authentic taste of Italy packed for you to enjoy here in Ireland.
When you grab a Belmorso product, we want you to know what’s behind it….a big family with an even bigger passion for Italian food, an old man picking the freshest vegetables, another man harvesting the highest quality grains, a grandma testing those ingredients in her kitchen, and a lot of love throughout the whole process of producing and packing the products that will arrive to your table.
Why the name Belmorso? It’s very simple… For us Italians, food is life, so we like to make every bite count by being a great one….hence, bel morso
