Belmorso sundried tomatoes preserved in oil — intensely sweet, chewy and deeply flavourful. A versatile Italian pantry essential.
Mildly spicy Italian chilli peppers stuffed with quality tuna, preserved in oil — a classic Southern Italian antipasto.
Belmorso Grandmother’s Recipe artichokes preserved in oil — tender, perfectly seasoned and wonderful on any antipasti board.
Bella di Cerignola green olives in brine — the queen of Italian olives, enormous, buttery and utterly distinctive.
Italian seafood salad preserved in oil — a ready-to-serve mix of quality seafood in a fragrant olive oil dressing.