Healthy Pistachio Pesto Pasta Salad

Today, I am sharing a recipe that gives you a great alternative to your usual pasta salad – a Sicilian Pistachio Pesto Pasta Salad that’s both healthy and delicious.

This features one of our newest savoury products – the Belmorso 60% Sicilian Pistachio Pesto. Have you tried it?

Belmorso Sicilian Pistachio Pesto is a flavourful and versatile addition to your pantry. Crafted with 60% pistachios and seasoned with sunflower seed oil, salt, and black pepper, this pesto is all about the rich, nutty flavor of Sicilian pistachios.

Being dairy free, it’s an excellent choice for those following a vegan diet. The simplicity of the ingredients, without basil or garlic, also makes it a versatile addition to a variety of savoury dishes.

Key Features:

Vegan: Suitable for those following a vegan diet.
Pure & Simple: Made with pistachios, sunflower seed oil, salt, and black pepper.
Authentic: Crafted with high-quality Sicilian pistachios.
Versatile: Perfect for numerous dishes.

How To Use Pistachio Pesto

Here are some creative ways to enjoy our Belmorso Sicilian Pistachio Pesto:

Use it as a dip for vegetables or bread.
Make bruschetta with it for a flavorful appetizer.
Use it to fill pastry puffs for a unique twist.
Mix it with your pasta for a nutty undertone.
Pair it with swordfish, either a simple steak or try Sicilian swordfish rolls.
Make your own pistachio pizza with mortadella, burrata, and dollops of pistachio pesto.