Belmorso Italian Gourmet – “Cime di Rapa” Turnip Tops Pesto

Belmorso Pesto alle Cime di Rapa is a nutritious sauce great for those with a busy lifestyle. Bursting with flavour this sauce is a great compliment to white meat or fish dishes; or as a quick, easy but very nourishing vegetarian meal with Orecchiette or Farfalle Allegre pasta.

  • A great alternative to basil pesto, when you feel like something new.

     

Heat sauce slowly in a saucepan, mix it with pasta, and serve. Also great as:

  1. A sauce for barbecued meat or fish dishes
  2. A spread on tarallini, bruschetta or crostini
  3. A spread on crackers and breads
  4. A dip for party finger food
  5. A sandwich filler
  6. An ingredient in salad dressings, stews and soups
Turnip tops pesto Ingredients: Broccoli, italian turnip tops (37%), extra virgin olive oil (6,9%), anchovy paste (anchovy, olive oil, salt), capers, garlic, salt, lemon juice concentrate, hot chilli pepper (0,08%). Allergens: see ingredients in bold. PRODUCED WITHOUT PRESERVATIVES Packaging: available in 180g Glass Jar Store in a cool and dry place. Once opened keep refrigerated below 4°C and consume within 5 days. Exclusively produced in Italy for: TASTE WITH GUSTO IMPORT Ltd. Unit 2, Santry Hall Industrial Estate, D09 Y2F7, Dublin 9 Typical values per 100g:
Energy kJ / kcal 591 / 142
Fat (g) 8,8
of which saturates 1,2
Carbohydrate (g) 6,0
of which sugars (g) 5,9
Fibre (g) 2,6
Protein (g) 8,3
Salt (g) 0,57

Additional information

6

Product Origin

Puglia

what customers thinks

“Turnip Tops pesto is delicious!”  — Beccy Pop

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