- Recipes

Dubai Chocolate Style Pistachio Clusters
Dubai Chocolate Style Pistachio Clusters Have you been hearing about Dubai chocolate left and right and want to try making something similar yourself. If so,

Quick Orzo Pasta Vegetarian: With Peas and Spinach
Quick Orzo Pasta With Peas and Spinach Do you love cooking with orzo, or want to try it for the first time? Give this cosy

Italian Chopped Chicken Salad
Italian Chopped Chicken Salad Looking for an Italian chopped chicken salad that’s delicious and easy to make. We’ve got the perfect recipe for you. Keep

Healthy Pistachio Pesto Pasta Salad
Healthy Pistachio Pesto Pasta Salad Today, I am sharing a recipe that gives you a great alternative to your usual pasta salad – a Sicilian

Sicilian Chickpea And Broccoli Soup
Sicilian Chickpea And Broccoli Soup If you are looking for a soup recipe that incorporates broccoli, beans and other vegetables you might have lying around

Sausage Cacciatore Pasta
Sausage Cacciatore Pasta Our chicken cacciatore recipe was a success. So many of our newsletter list members loved it so much, that we decided to

Easy Italian Braised Beef
Easy Italian Braised Beef No better season than Fall or Winter to cook a cosy Italian braised beef, let it simmer for a couple hours,

Mortadella & Pistachio Pesto Pasta Bake
Mortadella & Pistachio Pesto Pasta Bake If you love mortadella, pistachios and pasta, you are in for a treat today. We are going to make

Cheesy Chicken Valdostana
Cheesy Chicken Valdostana If you love cooking chicken but want to switch things up, here’s a simple way to make your next chicken breast dinner,

Italian Orzo Soup
Italian Orzo Soup If you couldn’t make it to a Northern Italy Christmas Market last year, let us bring Northern Italy to you! This soup

Chickpea Pasta Soup with Sausage
Chickpea Pasta Soup with Sausage Recently, I came across this mysterious soup I have never heard about. The few who know it call it Fairytale

Easy Italian Wedding Soup
Easy Italian Wedding Soup You likely heard a lot about Italian wedding soup. Well, I think it’s time to give it a try and our