Belmorso Italian Gourmet – “Cime di Rapa” Turnip Tops Pesto

Belmorso Pesto alle Cime di Rapa is a nutritious sauce great for those with a busy lifestyle. Bursting with flavour this sauce is a great compliment to white meat or fish dishes; or as a quick, easy but very nourishing vegetarian meal with Orecchiette or Farfalle Allegre pasta.

  • A great alternative to basil pesto, when you feel like something new.


Heat sauce slowly in a saucepan, mix it with pasta, and serve. Also great as:

  1. A sauce for barbecued meat or fish dishes
  2. A spread on tarallini, bruschetta or crostini
  3. A spread on crackers and breads
  4. A dip for party finger food
  5. A sandwich filler
  6. An ingredient in salad dressings, stews and soups
Turnip tops pesto Ingredients: Broccoli, italian turnip tops (37%), extra virgin olive oil (6,9%), anchovy paste (anchovy, olive oil, salt), capers, garlic, salt, lemon juice concentrate, hot chilli pepper (0,08%). Allergens: see ingredients in bold. PRODUCED WITHOUT PRESERVATIVES Packaging: available in 180g Glass Jar Store in a cool and dry place. Once opened keep refrigerated below 4°C and consume within 5 days. Exclusively produced in Italy for: TASTE WITH GUSTO IMPORT Ltd. Unit 2, Santry Hall Industrial Estate, D09 Y2F7, Dublin 9 Typical values per 100g:
Energy kJ / kcal 591 / 142
Fat (g) 8,8
of which saturates 1,2
Carbohydrate (g) 6,0
of which sugars (g) 5,9
Fibre (g) 2,6
Protein (g) 8,3
Salt (g) 0,57

Additional information

Product Origin


what customers thinks

“Turnip Tops pesto is delicious!”  — Beccy Pop

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