Creamed Spinach Pasta Shells
When you are craving a pasta that’s rich and homemade there’s nothing better than a stuffed baked pasta. Well, if you are in need of
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An aromatic and rich condiment, in which the natural extract of black truffle combines with the balance of Balsamic Vinegar of Modena creating unique and particular flavour nuances.
On meat tartare, veal or pork scaloppine, risotto with Parmesan cheese and plain risotto, fresh and matured cheese, egg pasta, omelettes, quiche, polenta (cornmeal mush), pate, different fillings, on toasted bread seasoned with butter and anchovies.
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