Penne Rigate – Pasta Gragnano IGP

Penne Rigate is a type of pasta with ridged and cylinder-shaped pieces. Penne is the plural form of the Italian penna, deriving from Latin penna (meaning “feather” or “quill”), and is a cognate of the English word pen.

Bring a large saucepan of water to the boil, add salt and the pasta. Cook the pasta, drain and dress with one of our delicious sauces or pesto’s. Cooking time: 12-15 mins.

Packaging: available in 500g plastic bag   Store in a cool and dry place   Exclusively produced in Italy for: TASTE WITH GUSTO IMPORT Ltd. Unit 2, Santry Hall Industrial Estate, D09 Y2F7, Dublin 9   Typical values per 100g: Energy kJ / kcal 1440 / 345 Fat (g) 2,3 of which saturates 0,5 Carbohydrate (g) 64,1 of which sugars (g) 3,1 Fibre (g) 7,1 Protein (g) 13,1 Salt (g) 0,1

Additional information

4,90

Product Origin

Campania

what customers thinks

“I enjoy the size and design of it. It holds the sauce well.”  — Francis

This goes well with...

Latest Recipes

pistachio pesto potato salad
salad

Pistachio Pesto Potato Salad

Pistachio Pesto Potato Salad Love potato salads but you keep making the same one? It’s time to switch things up, and that’s exactly what this recipe is all about. It’s a delicious twist on the classic you are going to love if you are a fan of pistachio pesto. Don’t worry, it’s nicely balanced, and not too rich! Let’s make it together.   Pistachio Pesto

Read More
Dubai chocolate style pistachio balls
Blog

Dubai Chocolate Style Pistachio Balls

Dubai Chocolate Style Pistachio Balls Have you been hearing about Dubai chocolate left and right and want to try making something similar yourself. If so, this recipe is for you. It features the crunch, the pistachio spread, and the chocolate. Yet, it’s healthier and easier to make. Our recipe is perfect for a kids afternoon snack, and equally great as an adult afternoon pick me

Read More
quick orzo pasta with peas and spinach
Blog

Quick Orzo Pasta Vegetarian: With Peas and Spinach

Quick Orzo Pasta With Peas and Spinach Do you love cooking with orzo, or want to try it for the first time? Give this cosy recipe a try. You can make it in 30 minutes and have leftovers for the next day.   Common Orzo Questions How long does orzo take to cook? Orzo usually takes about 10 to 12 minutes to cook. However, it’s

Read More