
Italian Olive Oil Biscuits with pine nuts
Today, we are baking these scrumptious Italian olive oil biscuits with pine nuts. Said alone, it already makes your mouth water, doesn’t it? Well, wait
Belmorso Patè di Zucchine alla Brace has a strong flavour with a creamy texture. This versatile patè can be teamed up with any kind of pasta for a healthy vegetarian meal or can be use as spread or as ingredient for a fish recipe.
Heat sauce slowly in a saucepan, mix it with pasta, and serve. Also great as:
Energy kJ / kcal | ? |
Fat (g) | ? |
of which saturates | ? |
Carbohydrate (g) | ? |
of which sugars (g) | ? |
Fibre (g) | ? |
Protein (g) | ? |
Salt (g) | ? |
Product Origin
what customers thinks
Today, we are baking these scrumptious Italian olive oil biscuits with pine nuts. Said alone, it already makes your mouth water, doesn’t it? Well, wait
A puff pastry pizza with artichokes can be a great dinner idea when you want to combine pastry and vegetables and turn them into a
We are in full mushrooms season, so I thought I would share a delicious recipe to make Italian stuffed mushrooms with garlic. Here’s what to
Green and red Italian pesto are really popular, but have you ever tried an authentic white pesto or “pesto bianco”, as we call it? Today,
When all you want is warm up and feel cosy, nothing beats a traditional stew. If you’d like to try the Italian version of that
Pesto pasta is delicious, right? But what if we move away from the classic, and try something new? Well, luckily for you, I already did