White Truffle – Balsamic Vinegar of Modena

The delicate flavour of the white truffle of Alba (in the Piedmont region) and cooked grapes are mixed together to obtain a straw yellow condiment with a special and intense perfume.

  • A treat for truffle lovers
  • This makes the perfect gourmet gift, and a great addition to a tasteful hamper.

To be tasted with egg noodles (tagliolini or fettuccine), butter and Parmesan cheese, linguine with tellina clams, crustaceans, fassona (veal sirloin) tartare, tortelli filled with pumpkin or with ricotta cheese, anchovies, bagna cauda (hot dip based on anchovies, olive oil and garlic), veal ribs.

Ingredients: Cooked grape must (contains sulphites), natural aroma of Alba white truffles
Allergens: see ingredients in bold
Packaging: available in 100ml Glass Bottle
Exclusively produced in Italy for: TASTE WITH GUSTO IMPORT Ltd.
Unit 2, Santry Hall Industrial Estate, D09 Y2F7, Dublin 9
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Additional information

Product Origin


what customers thinks

“The nicest, freshest flavour I’ve tasted in a balsamic. Looking forward to trying it in different recipes”  — Caoimhe Hogarty

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